Tonight we went to a great restaurant in Bodalla, about 10 minutes from Narooma called Malibu Mex. It is a well known mexican restaurant and surf museum. As the brocure said, “Amazing food – Amazing decor”. Yes !!!!! .My Seafood Burrito was delicious and Mal loved his Quesadilla too. Could not eat another thing !!!!
Nick, John,Bec and Steve would love it for all the surfing “stuff”.
What a coincidence that we are here for the Wooden Boat Festival.
Mal is in his element with all the boats. Luckily we are off to Tilba Tilba thi
s afternoon to check out the Heritage Listed village..
This afternoon we visited the historic National Trust villages of Central Tilba and Tilba Tilba. They were fascinating, as though time stood still. Local artisans specialize in leather, wood,silver, textiles and much more. Great cheese factory too. We also followed the coast around and found some great private little beaches.
Loved Bermagui too.
25th November….
We have arrived in Narooma and will stay for about four days and explore the area.
What a beautiful area. Luckily there are heaps of walking tracks as we have already enjoyed a huge seafood platter for lunch.
Have been out for a few hours walking and coffeeing. Got caught up with a guy shucking oysters on an old jetty. May go back this afternoon with a wine and he will prepare fresh or Kilpatrick while we sit on the boards of the jetty over the water. Sounds good.
